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After a series of holidays, even those who don’t usually watch their figure start thinking about healthy food.
But this is not a feat or a strong-willed gesture, but a natural desire of the body to return to its usual way of life.
Expert of the online publication "BelNovosti" Yulia Arkhipova - cook, fourth-category baker told how to cook oatmeal pancake.
1. Beat the egg and milk with a whisk, add salt and honey.
2. Add the oatmeal, stir and let sit until the oatmeal swells.
3. Heat a frying pan with vegetable oil and fry the pancakes on medium heat on both sides for 2-3 minutes.
You can serve it with berries. Enjoy your meal!