culinary tricks
Why You Should Prick an Egg with a Needle Before Cooking: A Trick Every Gourmet Should Know
While the egg is boiling, water will start to leak into the small hole.
Kurchev Anton boiled eggs needle eggshell board Cooking 17 November 2024
Aroma for the whole house: which pharmaceutical ingredient should be added to lard during baking
One unexpected ingredient will help you make oven-baked lard.
Elena Shimanovskaya fat oven baking Cooking 16 November 2024
When boiling beets, add a spoonful of sugar to the water: the effect will pleasantly surprise you
It turns out that the loose sweetness speeds up the cooking of beets.
Kurchev Anton beet boiling beets quick cooking beets granulated sugar Cooking 16 November 2024
How to cook a burger so that nothing falls out or leaks: a little trick
Sometimes the filling is so abundant and varied that the two halves of the bun simply cannot “hold” it.
Kurchev Anton burger sauces cooking ideas Cooking 15 November 2024
Fluffier than clouds: the secret to incredibly tender and airy syrniki is to mix cottage cheese with this vegetable
Combine the main ingredient with… potatoes.
Kurchev Anton syrniki how to make syrniki potatoes Cooking 15 November 2024
How to Ripen Bananas Fast: It Takes One Hour
We often buy green bananas in the store: sometimes because there is no other choice, and sometimes consciously, because such fruits will definitely last a long time, gradually ripening at home.
Elena Shimanovskaya bananas fruits oven banana Cooking 14 November 2024
Why You Shouldn't Throw Away Cheese Rinds: They Can Be Used as a Delicious Additive
Pieces cut from the cheese can be added to the soup being prepared.
Kurchev Anton cheese dishes supplements soup additives cooking ideas Cooking 14 November 2024
Want to cook beets 4 times faster? Use this device - you probably have it at home
We are talking about a multicooker.
Kurchev Anton beet boiled beets slow cooker microwave Cooking 14 November 2024
What to add to sauerkraut: it’s no secret, but for some reason housewives forget
Rarely does a housewife remember that cabbage will be truly piquant if a little bit of the stalk is added to it.
Igor Zur sauerkraut delicious recipes Chef's Tips blank Cooking 13 November 2024
Secret additive for perfect caramelization of onions: the result will be achieved quickly, and you will get a real yummy treat
Sometimes fried onions burn. Luckily, there is an additive that allows you to not only speed up caramelization and save the dish from blackening, but also give it an even brighter taste.
Kurchev Anton fried onions tasty onion baking soda supplements Cooking 13 November 2024
How to Make Shortcrust Pastry Crumbly: Add a Secret Ingredient – It Doesn’t Cost a Penny
Home baking lovers often experiment with dough recipes, which sometimes results in unpredictable results.
Elena Shimanovskaya dough shortcrust pastry culinary life hacks baking Cooking 12 November 2024
Like Fluff: The Secret to Making Incredibly Fluffy Pancakes - Here's When to Add Baking Soda
Sodium bicarbonate must be in the liquid base at a certain point. Only when this condition is met will the ingredient really “work”.
Kurchev Anton how to cook pancakes fluffy pancakes soda Cooking 12 November 2024
How to brew coffee correctly: it turns out the method is not the main thing
The cook told how to brew coffee at home correctly - the amount of coffee and the temperature of the water are important, not the method of preparation.
Igor Zur Chef's Tips hot drinks water Cooking 10 November 2024
What to Add to a Pot When Cooking Rice: Tricks You Didn't Know About
A simple and delicious recipe for cooking rice with green tea.
Igor Zur how to cook rice green tea life hack for housewives tea bag Cooking 9 November 2024
How to Make Tangerines Less Sour: Secrets Everyone Should Know
There are ways to make these citrus fruits more delicate and pleasant to taste without resorting to additional sweetening.
Sergey Tumanov tangerine delicious tangerines methods Cooking 9 November 2024
How to Make Perfect Buckwheat Porridge: Here's What You Need to Do with the Grain Before Cooking - 2 Must-Do Steps
You don't particularly like buckwheat porridge? Does the side dish disappoint you with its lack of bright flavor? Maybe you're just cooking the dish incorrectly?
Kurchev Anton buckwheat buckwheat porridge delicious buckwheat Cooking 8 November 2024
How to Save Butter: Tips Every Housewife Will Use
Perhaps no one will argue that our mothers and grandmothers, who had the chance to live in Soviet times, knew a real sense of saving.
Elena Shimanovskaya oil butter life hacks saving Cooking 6 November 2024
How to Boil an Egg with the Yolk Out: Surprise Your Family and Friends
You will need the following tools: tape, nylon tights and a flashlight.
Kurchev Anton boiled eggs cooking eggs yolk protein Cooking 5 November 2024
Why Add a Pinch of Soda to Soup: An Unexpected Culinary Lifehack - Pay Attention to It
Thanks to this unusual additive, the dish will become much more delicious.
Kurchev Anton delicious soup cooking soup baking soda life hacks with soda Cooking 4 November 2024
Chebureki will turn out gorgeous, and the kitchen will be clean from greasy splashes: what to do during frying
Chebureki are known to be a simple, quick and tasty baking option.
Elena Shimanovskaya chebureks fat greasy stains hot Cooking 3 November 2024