porridge
What to cook millet porridge in – water or milk: we figure it out with an expert
Millet porridge is a tasty and healthy dish that is recommended to be included in the diet of adults and children.
Elena Shimanovskaya millet millet porridge Cooking 21 June 2024
What 3 mistakes do many housewives make when cooking porridge: check yourself
Even experienced housewives make common mistakes when preparing porridge.
Marina Michalap cooking porridge culinary mistakes culinary tricks Cooking 18 June 2024
Is Oatmeal Really Healthy: Should You Give Oatmeal to Kids or Not?
Many of us are accustomed to thinking that oatmeal is perhaps the healthiest porridge.
Elena Shimanovskaya oatmeal oatmeal children's diet Children 6 May 2024
Do this at the very beginning: the porridge will not be bitter.
Before you start cooking, you should thoroughly rinse the cereal under running water.
Sergey Tumanov cooking porridge delicious porridge Cooking 1 May 2024
How to cook buckwheat deliciously and quickly: when you're tired of just porridge
Recipe for merchant-style buckwheat cooked in the oven.
Igor Zur cooking delicious buckwheat cooking ideas kitchen Cooking 25 March 2024
How to speed up the cooking of cereals: a simple way to cook porridge faster - and tastier
To reduce the cooking time of cereals and legumes, many housewives soak them in water.
Elena Shimanovskaya cereals cooking culinary tricks Cooking 11 March 2024
When you shouldn't cover porridge with a lid: remember once and for all
There are some cases when you should not cover the porridge with a lid while cooking.
Igor Zur proper nutrition cooking cooking ideas cereals Beauty and health 10 March 2024
Who Should Stop Eating Porridge for Breakfast: A Doctor's Comment
Many people are used to cooking porridge in the morning. It is believed that such food saturates with energy for a long time, perfectly satisfies hunger and helps to refuse unhealthy snacks. But not everyone can eat porridge for breakfast.
Olga Kotova porridge cereals breakfast healthy eating Diets 27 February 2024
Why you shouldn't eat overcooked porridge: no benefit
It is worth understanding why you should never overcook porridge.
Igor Zur healthy food proper nutrition cereals culinary mistakes Beauty and health 27 February 2024
"Easily digestible and helps the intestines work more actively": a nutritionist explained which porridge is the healthiest
The doctor named oatmeal as the best porridge. But much depends on the method of cooking the dish.
Olga Kotova porridge cereals oatmeal cooking porridge Diets 9 February 2024
Dentist Explains What Happens to the Body if You Eat Porridge and Apples Too Often
Some foods can actually make your teeth worse. And it's not just sweets.
Olga Kotova teeth how does nutrition affect dental health health apples Beauty and health 30 January 2024
How to Get the Most Delicious Breakfast from the Simplest Oatmeal: New Recipe
Everyone knows that oatmeal is a very healthy product, but it can also be tasty, if, of course, you cook it correctly.
Elena Shimanovskaya oatmeal recipe breakfast Cooking 27 January 2024
How experienced cooks prepare millet for cooking: the porridge will be crumbly – and it won’t be bitter
Millet porridge is a tasty and nutritious dish that can be a great side dish or part of breakfast.
Elena Shimanovskaya cereals millet millet porridge Cooking 25 January 2024
Why Add a Tea Bag When Cooking Cereals: A Culinary Trick
Usually, when it comes to tea bags, many imagine the process of brewing a popular drink. But, as experienced housewives note, you need to use tea when cooking some cereals.
Olga Kotova tea cereals cooking buckwheat cooking Cooking 25 January 2024
How healthy is semolina porridge: it contains many nutrients - selenium, calcium and more
Semolina porridge is coarsely ground wheat groats, which are made from durum wheat.
Dmitry Liskovich semolina benefit vitamins semolina Beauty and health 15 January 2024
How to Make Chocolate Semolina Porridge: An Easy Way to Surprise Your Child with a Delicious Breakfast
Semolina is considered a filling porridge. But if you want your baby to eat the whole dish, sometimes you have to try. In this case, additional ingredients come to the rescue.
Olga Kotova semolina porridge porridge recipe breakfast Cooking 11 January 2024
How to remove salt from cereals: culinary life hacks – not everyone knows
But even an experienced housewife can accidentally oversalt food. In such cases, it is important to quickly figure out how to fix the situation.
Olga Kotova cereals rice groats garnish buckwheat groats Cooking 9 January 2024
What to add to buckwheat to make the side dish aromatic and tasty: chef's tricks
Buckwheat can be made much tastier if you prepare the cereal correctly and add a few additional ingredients.
Olga Kotova buckwheat cereals side dish recipes cooking buckwheat Cooking 18 December 2023
How to Make Chocolate Oatmeal for Breakfast: A Porridge That Kids Will Definitely Love
If you are tired of the usual oatmeal, then you should pay attention to new recipes that allow you to turn the usual dish into a more original, tasty one.
Olga Kotova oatmeal dish Cooking 16 December 2023
How to cook rice porridge with milk: the familiar taste will be revealed in a new way
Many people love rice porridge for its bright taste and unique texture. At the same time, the dish turns out more interesting and satisfying if you cook the cereal in milk.
Olga Kotova rice rice groats rice porridge preparation Cooking 15 December 2023