porridge
What spices can transform the taste of buckwheat: not all housewives know
If you want to transform the taste of buckwheat, try using spices during cooking.
Marina Michalap cooking garnish spices cooking Cooking 25 April 2023
Why did our grandmothers keep nails in semolina?
This is an old life hack that helped our ancestors store cereals for a long time.
Olga Kotova cereals semolina board Useful tips 21 April 2023
What kind of water to throw rice in so that the grains don't stick together: the best advice
Place the rice in boiling water without stirring, add butter at the end of cooking.
Elena Gutyro products recipes oil Cooking 21 April 2023
How to cook semolina porridge without lumps: here's what you need to do with the cereal before cooking
Semolina porridge is not only a very tasty and filling dish, but also an incredibly healthy one.
Kurchev Anton semolina cooking frying pan tricks Cooking 20 April 2023
Don't Cook Rice in Water: Here's What You Need to Pour Over the Grains to Make the Side Dish Really Tasty
If a gourmet has set himself the goal of preparing the perfect rice porridge, then the cereal should be cooked in broth.
Kurchev Anton cereals cooking trick broth Cooking 19 April 2023
What are the common mistakes that prevent you from cooking buckwheat deliciously: many people make them
In order for buckwheat to be crumbly and tasty, you need to get rid of some common mistakes in the process of preparing the cereal.
Marina Michalap cooking board food products cooking Cooking 17 April 2023
The secret to delicious and fluffy rice: follow the “3-7-2 rule” and the side dish will be perfect
Many gourmets do not like it when rice porridge turns into a sticky and sticky mass. Usually people prefer a crumbly side dish.
Kurchev Anton cereals cooking trick the rules Cooking 17 April 2023
What 3 products will help transform the taste of buckwheat: not everyone knows about this
If you want to really transform the taste of buckwheat porridge, try serving the dish with three unusual products.
Marina Michalap cooking board cooking food products Cooking 16 April 2023
3 Important Steps Many Housewives Forget to Do Before Cooking Porridge
Porridges are among the standard side dishes that many housewives prepare, if not every day, then several times a week for sure.
Kurchev Anton cereals cooking trick water Cooking 13 April 2023
Who needs to eat millet porridge and who should forget about it
Millet porridge is tasty and nutritious.
Elena Gutyro porridge cereals benefit nutrition Diets 13 April 2023
What spices to add to buckwheat to turn it into a masterpiece: a chef's trick
This familiar side dish can easily be turned into a culinary masterpiece if you know a few secrets from experienced chefs.
Olga Kotova cereals spices cooking Cooking 10 April 2023
Why buckwheat shouldn't be cooked in cold water: smart housewives don't do it
Buckwheat is a versatile side dish that can even be served as a separate dish.
Olga Kotova cereals trick cooking Cooking 8 April 2023
Every housewife makes this mistake when cooking semolina: never do it
Semolina is a simple and nutritious porridge that is quick to prepare and does not take much effort.
Olga Kotova cooking food cooking cooking and recipes Cooking 7 April 2023
How to Make Delicious Millet Porridge: 4 Tricks Many Housewives Forget About
Thanks to 4 simple tricks, millet porridge will always turn out tasty and crumbly.
Marina Michalap cooking board cooking Cooking 5 April 2023
How to Make Oatmeal Your Favorite Dish: A Simple Recipe
For some reason, it is believed that oatmeal can only be used as a basis for porridge.
Elena Shimanovskaya oatmeal dish recipe cooking cooking Cooking 3 April 2023
What are the benefits of oatmeal and who may be harmed by it?
Oats are a valuable cereal crop, and for breakfast there is nothing better than oatmeal and a serving of fresh berries.
Elena Gutyro oatmeal nutrition health Beauty and health 31 March 2023
Only a few cook buckwheat this way: the chef gave the recipe for a delicious and original dish
These dishes are delicious, although simple.
Yana Lysova cereals recipes cutlets cooking and recipes Cooking 30 March 2023
Why You Should Add 2 Spoons of Milk to a Pot When Cooking Rice: A Cooking Hack Worth Knowing
The presence of milk in water reduces the risk of "traditional" problems associated with the preparation of rice porridge.
Kurchev Anton cereals cooking water milk Cooking 29 March 2023
What kind of people benefit from eating oatmeal
Many nutritionists believe that you should start your day with oatmeal. The benefits are explained by a whole storehouse of minerals and vitamins.
Elena Gutyro porridge benefit nutrition health Beauty and health 29 March 2023
Quick Gravy Recipe: Good for Any Side Dish
Gravy can save any dish, especially if the porridge is very dry and sticks in your throat.
Igor Zur kitchen recipes sloppy preparation Cooking 21 March 2023