Wooden kitchen utensils, such as spoons and spatulas, make the kitchen look cozy and warm. And they are very convenient to use.
There is only one downside: over time they can darken, absorb unpleasant odors and lose their original appearance.
Is this a reason to be upset?
Of course not, because there is a simple and effective way to restore their freshness and cleanliness.
How to Care for Wooden Cutlery
Start by placing wooden spoons and spatulas in a pot of boiling water for a few minutes. This will help remove food residue, odors, and even small stains.
After boiling, remove wooden items from the water and immediately wipe them with a soft towel.
Do not leave them wet for a long time to prevent cracks and deformation.
Now pour some cooking oil on a paper towel and gently rub it onto each wooden item. The oil will not only give the wood a rich look, but it will also prevent it from drying out.
Additional tips
For even deeper cleaning, add a teaspoon of baking soda or vinegar to boiling water.
It is recommended to carry out this procedure approximately twice a year to keep wooden utensils in perfect condition. Thanks to such procedures, they will serve you much longer.
Author: Elena Shimanovskaya