What can you pour over millet so that the porridge doesn’t taste bitter after cooking?
Igor Zur cooking millet Chef's Tips cooking ideas Cooking 26 May 2024Many housewives believe that it makes no difference what kind of water you put chicken and other types of meat in, but this is not true.
Timur Khomichev chicken cooking meat Cooking 17 May 2024It turns out that this small hole serves one very important function.
Kurchev Anton boiled eggs needle culinary tricks eggshell Cooking 16 April 2024It turns out that you can use a microwave to speed up the potato cooking process significantly.
Kurchev Anton potato microwave culinary tricks Cooking 6 April 2024Thermal processing of sausages only at first glance seems to be a very simple task. In fact, the product is very easy to spoil.
Kurchev Anton sausages hot delicious sausages culinary mistakes Cooking 24 March 2024Place soft-boiled eggs in boiling water for 5-6 minutes; soft-boiled eggs for 8-10 minutes; hard-boiled eggs for 10-12 minutes.
Pavel Gospodarik Top news eggs cleaning cooking Cooking 23 March 2024For those who are tired of the traditional breakfast of a boiled chicken egg, we recommend diversifying your meal with a “golden egg” or an egg with the yolk up.
Elena Shimanovskaya eggs cooking cooking and recipes Cooking 31 January 2024You can prepare the root vegetable in just 15 minutes if you know one trick.
Olga Kotova culinary life hacks life hacks boiling potatoes potatoes Cooking 30 January 2024Experienced cooks say that with this method of cooking, the eggs will not crack and the whites will not leak.
Pavel Gospodarik Top news eggs oven cooking Cooking 27 January 2024Did you know that some types of cereals can be eaten without cooking, simply by soaking them for a certain amount of time?
Elena Shimanovskaya buckwheat cereals buckwheat groats buckwheat porridge Cooking 22 January 2024If you want to add sausages to your lunch, you need to take into account some rules during the cooking process so that the semi-finished product is not only tasty, but also appetizing.
Olga Kotova sausages cooking culinary tricks products Cooking 19 January 2024To answer the question of whether cereals need to be soaked before cooking, it is necessary to clarify that most legumes and grains contain phosphorus.
Elena Shimanovskaya cereals food products benefit Cooking 19 January 2024By-products should be in the diet, as they are rich in vitamins, have a positive effect on health. In addition, they have a fairly affordable cost.
Olga Kotova offal meat a bird cooking Cooking 17 January 2024Chicken fillet is the basis of a healthy diet. This product contains a lot of protein and little fat.
Olga Kotova chicken chicken fillet fillet cooking Cooking 16 January 2024Tomato soup is a great dish that is definitely worth making for yourself and your family.
Olga Kotova Ingredients for soup soup recipe soup preparation Cooking 16 January 2024Cooking squid – what could be easier?
Elena Shimanovskaya squid recipes cooking cooking seafood Cooking 12 January 2024The vegetable skin will need to be removed from the bubbling liquid literally a few seconds before turning off the burner.
Kurchev Anton rice porridge cereals onion peel culinary tricks Cooking 10 January 2024The mistake was not related to the potatoes at all, but to the meat ingredient.
Kurchev Anton potato casserole casserole recipe beef culinary tricks Cooking 9 January 2024Only at first glance it may seem that the process of cooking dumplings is simple.
Olga Kotova how to cook dumplings dumplings products cooking dumplings Cooking 2 January 2024If you want to get tasty, elastic and beautiful pasta, you need to cook it following a few simple rules.
Elena Shimanovskaya pasta cooking how to cook pasta cooking pasta Cooking 1 January 2024